Muffins

DD_0005_Muffin-Page

Delicias recién horneadas

Llevamos más de 60 años horneando delicias y complaciendo a los fanáticos más exigentes de los muffins. Pruébalos en sabores clásicos como arándano, maíz, coffee cake y chispas de chocolate. Seguro que más de uno te encantará.

Van muy bien con un café recién colado.

Disponibles en las siguientes variedades*:

Banana con chispas de chocolate, arándano, arándano-bajo en grasa, coffee cake, maíz y chispas de chocolate

(*La disponibilidad podría variar dependiendo de la localización.)

Nutritional Information for your Muffins

Sabor
% DV*
510
160
1828%
525%
0
6020%
45019%
7926%
28%
46
7
Nutrition Facts Per Serving (1 Muffin)
Vitamin A 30% - Vitamin C 2% - Calcium 2% - Iron 15%
CONTAINS ALLERGENS: Eggs, Milk, Soy, Wheat
INGREDIENTS: Muffin: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Iron as Ferrous Sulfate, Thiamin Mononitrate, Enzyme, Riboflavin, Folic Acid), Sugar, Water, Banana Puree, Eggs, Semisweet Chocolate Chunks [Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin (Emulsifier), Natural Flavor, Salt], Soybean Oil, Contains less than 2% of the following: High Fructose Corn Syrup, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate), Modified Corn Starch, Soy Protein Isolate, Salt, Whey (a milk derivative), Natural and Artificial Banana Flavor, Mono and Diglycerides, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Polysorbate 60, Gelatinized Wheat Starch, Propylene Glycol, Beta Carotene (Color); Topping: Sugar, Carnauba Wax; Chocolate Icing: Sugar, Water, Cocoa, High Fructose Corn Syrup, Soybean Oil, Corn Syrup, Maltodextrin, Contains 2% or less of: Dextrose, Corn Starch, Partially Hydrogenated Soybean and/or Cottonseed Oil, Salt, Potassium Sorbate and Sodium Propionate (Preservatives), Soy Lecithin (Emulsifier), Agar, Artificial Flavor.
* Percent Daily Values are based on a 2,000 calorie diet.