Donuts

DD_W11_Donut_Website

Donuts, Making People Happy Since 1950

Our donuts have been bringing smiles since 1950. Treat yourself, or share the joy by bringing people together with a dozen donuts. Made in a variety of colorful and delicious varieties—there is a favorite for everyone. Donuts were made for dunking so grab a coffee while you’re here.

Available in the following varieties*: Glazed; Chocolate, Strawberry and Vanilla Frosted; Old Fashioned; Boston Kreme; Glazed Chocolate Cake; Jelly; Powdered Sugar; Cinnamon; Sugar Raised; Blueberry Cake.

 (*Availability may vary depending on location)

Nutritional Information for your Donuts

Flavor
% DV*
440
220
2538%
1155%
0
3010%
38016%
5017%
14%
29
4
Nutrition Facts Per Serving (1 Stick)
Vitamin A 0% - Vitamin C 0% - Calcium 2% - Iron 8%
CONTAINS ALLERGENS: Eggs, Milk, Soy, Wheat
INGREDIENTS: Donut: Donut Mix [Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Dried Egg Yolks, Nonfat Dry Milk, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Contains 2% or less of: Soy Flour, Salt, Wheat Starch, Soy Lecithin, Konjac Flour, Natural and Artificial Flavor, Wheat Germ, Dextrose, Annatto and Turmeric (Color)], Water, Shortening (Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid added to help protect flavor); Jelly Filling: Corn Syrup, Water, High Fructose Corn Syrup, Sugar, Apple Juice Concentrate, Contains 2% or less of each of the following: Pectin, Citric Acid, Potassium Sorbate and Sodium Benzoate (Preservatives), Locust Bean Gum, Red 40, Blue 2, Caramel Color, Natural and Artificial Flavor; Topping: Sugar, Powdered Sugar (Dextrose, Corn Starch, Palm Oil, Soybean Oil, Artificial Flavor).
* Percent Daily Values are based on a 2,000 calorie diet.