Donuts

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Donuts, Making People Happy Since 1950

Our donuts have been bringing smiles since 1950. Treat yourself, or share the joy by bringing people together with a dozen donuts. Made in a variety of colorful and delicious varieties—there is a favorite for everyone. Donuts were made for dunking so grab a coffee while you’re here.

Available in the following varieties*: Glazed; Chocolate, Strawberry and Vanilla Frosted; Old Fashioned; Boston Kreme; Glazed Chocolate Cake; Jelly; Powdered Sugar; Cinnamon; Sugar Raised; Blueberry Cake.

 (*Availability may vary depending on location)

Customize your Donuts

Flavor
% DV*
310
130
1422%
630%
0
00%
30013%
4415%
312%
16
5
Nutrition Facts Per Serving (1 Coffee Roll)
Vitamin A 2% - Vitamin C 0% - Calcium 2% - Iron 10%
CONTAINS ALLERGENS: Eggs, Milk, Soy, Wheat
INGREDIENTS: Donut Dough: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cocoa processed with alkali, Dextrose, Natural and Artificial Flavor, Contains 2% or less of: Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Soy Flour, Wheat Starch, Mono and Diglycerides, Maltodextrin, Gum Blend (Cellulose Gum, Guar Gum, Gum Arabic, Carrageenan, Xanthan Gum), Sodium Stearoyl Lactylate (Dough Conditioner), Soy Lecithin, Enzymes, Sucralose, Milk (Trace), Egg (Trace)], Water, Yeast, Cinnamon; Glaze: Sugar, Water, Maltodextrin, Contains 2% or less of: Mono and Diglycerides, Agar, Cellulose Gum, Citric Acid, Potassium Sorbate (Preservative), Artificial Flavor; Shortening: Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid added to help protect flavor.
* Percent Daily Values are based on a 2,000 calorie diet.